Short Ribs - $12.00

Back Ribs - $12.00

Stewing Meat - $14.00

Pure Ground - $13.00

(Farm Direct - 2 For $25.00)

Soup Bones - $8.00

Marrow Bones - $10.00

Tenderloin - $38.00

Rib Eye - $28.00

New York Strip - $28.00

Top Sirloin - $20.00

Flank Steak - $13.00

Blade Steak - $13.00

Round Steak - $13.00

Cross Cut - $14.00

Patties 4 x 6oz (1.5lbs/pk) - $20.00

Sausages 4 x 5oz (1.25lbs/pk) - $18.00

Liver and Heart (lb) - $12.00

Breakfast Sausage (1lb) - $15.00

Kielbasa (1lb) - $15.00

Sirloin Tip - $20.00

Inside Round - $18.00

Outside Round - $18.00

Brisket - $15.00